deshi chatni style

Ingredients (सामग्री)

1 cup Besan

2 tbsp Ghee

½ cup Powdered Sugar

2–3 tbsp Milk (binding ke liye)

2 tbsp Milk powder (optional – taste aur texture ke liye)

1 pinch Orange food color / kesar color

½ tsp Cardamom powder (इलायची)

1–2 tbsp Chopped dry fruits

1 tbsp Hot water

⭐ Method (विधि)

Step 1: Besan ko bhune (1 minute)

Ek pan me 2 tbsp ghee garam karein.

Usme besan daalein aur 1–1.5 minute halki flame par bhunein.

Jab halka sa rang badal jaye aur smell aaye toh off kar dein.


Step 2: Color + Water Mix (30 seconds)

1 tbsp garam water me thoda sa orange food color milayein.


Step 3: Instant "Motichoor Texture" (1 minute)

Bhune hue besan me

color mix

milk powder

powdered sugar

cardamom powder
add karein.


Achhe se mix karein.


Step 4: Binding (1 minute)

Thoda-thoda milk daal kar soft mixture ready karein.

Mixture ko haath se thoda crumble-style rub karein jisse motichoor jaisa texture aajaye.


Step 5: Laddu Banana (1 minute)

Chhote-chhote laddoo banayein.

Upar se dry fruits press kar dein.